This Week's Share - August 25, 2011

Fruit:  apples & pears

Vegetables:

• 1 lb. tomatillos
• 6 green tomatoes 
• 2 lbs. blush tomatoes (leave on your counter, stems up, in a paper bag to finish ripening)
• 1lb. sugar snap peas
• 1 lb. Boc Choi
• 1 bunch mustard greens
• 1 bunch scallions 

 If you're looking for some green tomato ideas, here are a few from the farm.