This Week's Share -- Friday, July 25, 2013 (Special Guest Green Nectar Juicery)

Vegetable
Lettuce (romaine or red leaf), beets, summer squash, cucumbers, eggplant, peppers, red torpedo onions, beans, Yukon gold potatoes, purslane, basil, and choice of a second herb. Maybe melons and possibly tomatoes.    

Fruit
Peaches
Plums

Eggs

Pasta

Enjoy!

REMINDER:  The owner of Green Nectar Juicery will be at the CSA giving samples of her 100% organic, raw, cold pressed juices and answering any questions you may have.  It will be opening in August at 358 Millburn Ave, Millburn.