Summer squash
Garlic scapes
Radishes (or salad turnips)
Broccoli or kale
Kohlrabi
Spinach
Choice of escarole or frisbee
Peas
Choice of cilantro or dill
Fruit
Strawberries
Rhubarb
Chicken
Full Share Only (Two Chickens)
Eggs
Pasta
Mushrooms
Full Share Only
Oysters
Brown Clamshell
Bread Share
Rosemary epic
Ciabatta topped with garlic roasted in duckfat
Broccoli or kale
Kohlrabi
Spinach
Choice of escarole or frisbee
Peas
Choice of cilantro or dill
Fruit
Strawberries
Rhubarb
Chicken
Full Share Only (Two Chickens)
Eggs
Pasta
Mushrooms
Full Share Only
Oysters
Brown Clamshell
Bread Share
Rosemary epic
Ciabatta topped with garlic roasted in duckfat
River Bend Farm Meat Shares
Members and Non-Members can order BBQ Grill Pack ($99), Angus Beef Sampler ($382.50) and Berkshire Pork Sampler ($247.50) from River Bend Farm in Peacock, NJ. Orders must be received no later than July 1, 2016. Pick up will be at the Farm & Fork Society's Millburn location on July 8th between 12:30 and 3pm. To order, please email us at farmandforksociety@gmail.com exactly what you want to order and we will respond with the total cost and where to mail the check.
Members and Non-Members can order BBQ Grill Pack ($99), Angus Beef Sampler ($382.50) and Berkshire Pork Sampler ($247.50) from River Bend Farm in Peacock, NJ. Orders must be received no later than July 1, 2016. Pick up will be at the Farm & Fork Society's Millburn location on July 8th between 12:30 and 3pm. To order, please email us at farmandforksociety@gmail.com exactly what you want to order and we will respond with the total cost and where to mail the check.