Order Fresh Produce! Order by Monday for Wednesday Delivery or Pick up!

ORDER FRESH PRODUCE!

New products! 

Farm & Fork Society has partnered with the General Store Cooperative to create an online store for easier ordering!!!  To order any products except, River Bend Farm meats, use this link!

For River Bend Farm products see link and instructions on bottom of this email. 

TO ORDER US THIS LINK!

https://somageneralstore.com/vendors/farm-and-fork-society/

Order must be received by Monday at 3 PM for Wednesday Pick up or Delivery!

Lancaster Farm Cooperative:e New Product! Organic Vegetable Box! Box includes 8 different types of seasonal produce

First Field: Tomato Sauces and Canned Tomatoes: Made with locally sourced, sustainably grown, non-GMO ingredient including No-Salt Added Crushed Tomatoes, Mushroom Garlic Sauce, and Crushed Tomatoes with Basil

Circle Brook Farm: Eggs (Antibiotic, Hormone Free, Free Range)

Farm & Fork Society's Organic Jams: Strawberry Lemon, Strawberry Rhubarb, Concord Grape

The Foraged Feast: Mushrooms, Fiddle Head Ferns, Ramps, Nettles 

River Valley Community Grains: Natural Warthog Whole Wheat Flour, Natural Warthog Wheat Berries, Natural Rolled Oats, Natural Oat Flour, Natural Oat Groats, Natural Einkorn Berries, Natural Einkorn Flour, Organic Spelt Berries, Organic Spelt Flour, Natural Rye Berries, Natural Rye Flour 

Mayernik Kitchen: Plant based medicines: Elderberry Syrup, Echinacea Tincture, Fire Tonic, Passion Flower Tincture, Chamomile Tincture, Hops Tincture, Turmeric Tincture, Cinnamon Bark Tincture, Digestive Bitters Tincture, Ginger Tincture Sleep Time Salve, Pain Be Gone Salve, Rose Facial Tone, Yoga Mat Spray, Lavender Green Tea Foot Bath, Lavender Room Spray 

Jersey Girl Cheese: Mozzarella, Ricotta, Burrata, Aged cheese --  Scamorza, Spicy Scamorza, Garlic Scamorza, Caciocavallo and more!

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MUST PLACE ORDER WEDNESDAY EVENING, APRIL 22 by 9 PM, For FRIDAY, APRIL 24th Delivery -- USE LINK

River Bend Farm (Home Delivery Friday, April 24)

Beef, Pork Lamb and Chicken (various cuts available including sausage, hot dogs, organ meat, and chicken broth). 

• Must use this link to order and forward me your receipt.  If you do not see what you want, keep checking back.  Stock replenishes everyday. If I do not get your receipt, I have no idea that you ordered.  
• If possible, choose Friday Pick up when ordering, if not just pick the latest that is on site. 
• ORDER HERE:  https://app.barn2door.com/e/51qo5/all
• Delivery $10 (Do to changes in ordering, I now need to charge delivery). 

Delivery Payment via Venmo, Zelle or ApplePay. No paper payments.  

Weekly Addition Menu for September 20th Delivery

***New Pricing Structure Based on Survey Feedback***

Here is our Weekly Addition Menu for September 20th Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order Sunday, September 17th by 9 PM Pick up Wednesday, September 20th, 12-3 PM Invoice will be emailed via PayPal. $1.50 service fee will be added to your order.

September 20th Delivery Menu Anderson's Farm Figs: $6.50 1 dozen fresh figs Figs will be picked early Wednesday morning at the farm in Basking Ridge Breezy Hill Orchard Apple Cider: $7.50 1/2 Gallon of fresh farmhouse cider Montclair Bread Company  Round Challah: $5.50 (Traditional Jewish bread made with eggs, round for Rosh Hashanah) Jewish Rye: $7.25 (Rye sourdough blended with caraway seeds) Baguette $3.50 (Classic & crusty with an open airy interior. Just flour, water, yeast & salt.) The Forage Feast 1/2 pound share (two different mushroom varieties) $14.50 Maitake (Hen of the Woods) 1/2 lb:  $14.50 Baby Shiitake 1/2 lb:  $14.50 Clamshell Mushrooms 1/2 lb:  $14.50 King Oyster 1/2 lb:  $14.50 Dried Herb Mix (1/2 ounce): $5.50 Farm & Fork Society  All products made from Organic/Eco-Farmed produce Stone Fruit Jam (Peach, Nectarines, Apricots) Stone Fruit Jam with a hint of Vanilla Stone Fruit Jam with Cinnamon Strawberry-Rhubarb Jam 8 oz, $12; 4 oz, $9 (Fruit from Breezy Hill Orchard, Staastburg, NY)

OTHER OFFERINGS!

NOTE SOME MAPLE ITEMS ARE SOLD OUT. LIMITED QUANTITIES OF AVAILABLE!

ORDER ORGANIC MAPLE PRODUCTS FROM VERMONT! Farm & Fork Society is committed to bringing you the most varied, interesting and delicious organic products possible. We have partnered with a maple farm located in the foothills of Vermont’s Green Mountains near Vermont’s tallest peak, Mount Mansfield to bring to you the tastiest maple products around. Mount Mansfield Maple Product (MMMP) harvests sap from almost 600 acres of maple trees and strives to have as little an impact on the environment as is possible. All MMMP products are available to both Farm & Fork Society members and non-members. Not only are these products great tasting for your family, but also make great holiday gifts! Use the following link to order.  Product details are on the order form. Once you submit your order, you will be directed to PayPal to pay via PayPal or credit card.  Click here to order.

Weekly Addition Menu for September 6, Order Maple Products & Cooking Class!

Here is our Weekly Addition Menu for September 6th Delivery
Send an email to farmandforksociety@gmail.com with your order!

Deadline to order Sunday, September 3rd by 9 PM

Pick up Wednesday, September 6th, 12-3 PM

Invoice will be emailed via PayPal. 

$3 service fee will be added to your order.

September 6th Delivery Menu

Montclair Bread Company 

Apple Spiced Bread: $5

New for the fall menu! Made with fresh apples, crystallized ginger, cinnamon,

whole wheat flour & apple cider...a taste of fall in every bite!

Ancient Grains: $7.50

(A blend of 9 grains & 4 seeds including quinoa, amaranth, spelt, barley, rye, flax, millet, oats & sunflower)

The Forage Feast

1/2 pound share (two different mushroom varieties) $14

Maitake (Hen of the Woods) 1/2 lb:  $14 

Baby Shiitake 1/2 lb:  $14 

Clamshell Mushrooms 1/2 lb:  $14 

King Oyster 1/2 lb:  $14 

Dried Herb Mix (1/2 ounce): $5

Farm & Fork Society 

All products made from Organic/Eco-Farmed produce

Stone Fruit Jam (Peach, Nectarines, Apricots)

Stone Fruit Jam with a hint of Vanilla 

Stone Fruit Jam with Cinnamon

Strawberry-Rhubarb Jam

8 oz, $12; 4 oz, $9

(Fruit from Breezy Hill Orchard, Staastburg, NY)  

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ORDER ORGANIC MAPLE PRODUCTS FROM VERMONT!

Farm & Fork Society is committed to bringing you the most varied, interesting and delicious organic products possible. We have partnered with a maple farm located in the foothills of Vermont’s Green Mountains near Vermont’s tallest peak, Mount Mansfield to bring to you the tastiest maple products around. Mount Mansfield Maple Product (MMMP) harvests sap from almost 600 acres of maple trees and strives to have as little an impact on the environment as is possible.

All MMMP products are available to both Farm & Fork Society members and non-members. Not only are these products great tasting for your family, but also make great holiday gifts! 

Use the following link to order.  Product details are on the order form.

Once you submit your order, you will be directed to PayPal to pay via PayPal or credit card. 

Click here to order.

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SIGN UP FOR COOKING CLASS!

Please join us

for a cooking class with

 Pam Riesenberg, Home Appetit 

Class focuses on seasonal produce from Farm & Fork Society farmers!

Recipes will be determined by what seasonal produce the farmers deliver on Wednesday, Sept 13.  Seasonal produce in September may include but not limited to- eggplant, onions, squash, kale, peppers.

All participants will go home with recipes packet.

Thursday, Sept 14 

12 - 2pm

$50

SPACE IS LIMITED!

Click here for full details and to sign up.

Weekly Additions Menu for August 30th

Here is our Weekly Addition Menu for August 30th Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order Sunday, August 27th by 9 PM Pick up Wednesday, August 30th, 12-3 PM Invoice will be emailed via PayPal. $3 service fee will be added to your order.

August 30th Delivery Menu Montclair Bread Company  Sesame Italian Batard: $5 Soft White Loaf with a Sesame Crust Ancient Grains: $7.50 (A blend of 9 grains & 4 seeds including quinoa, amaranth, spelt, barley, rye, flax, millet, oats & sunflower) The Forage Feast 1/2 pound share (two different mushroom varieties) $14 Maitake (Hen of the Woods) 1/2 lb:  $14 Baby Shiitake 1/2 lb:  $14 Clamshell Mushrooms 1/2 lb:  $14 King Oyster 1/2 lb:  $14 Dried Herb Mix (1/2 ounce): $5 Farm & Fork Society  All products made from Organic/Eco-Farmed produce Stone Fruit Jam (Peach, Nectarines, Apricots) Stone Fruit Jam with a hint of Vanilla Stone Fruit Jam with Cinnamon Strawberry-Rhubarb Jam 8 oz, $12; 4 oz, $9 (Fruit from Breezy Hill Orchard, Staastburg, NY)

This Week's Shares -- Wednesday, August 9, 2017 (Week 10)

Vegetables
Peppers
Eggplant
Yukon gold potatoes
Tatsoi
Beans
Summer squash
Slicing tomatoes
Cherry tomatoes
Green cabbage
Melons
Garlic
Lettuce (Premium share)
Leeks (Premium share)
Beets (Premium share)
Choice of parsley or summer savory (Premium share)

Fruit
Peaches
Nectarines

Eggs

Pasta

Chicken
Full Share Only

Mushrooms
Full Share Only

Shiitake 

Nebrodini

Add Ons
Montclair Bread (Olive Ciabatta, Challah)
The Foraged Feast (Mushrooms, Herb Mix)
Farm & Fork Society (Jams)


Shop Downtown Millburn -- Farm & Fork Society members get discounts at Green Nectar Juicery, UBreakIFix, Dressed by Lori, Unwinded, The Coffee Mill Roasters, La Strada, Just Be Smooth, Millburn Camera-ASAP Photo. Just show your membership card!

Weekly Addition Menu for August 9th Delivery

Here is our Weekly Addition Menu for August 9th Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order Sunday, August 6th by 9 PM Pick up Wednesday, August 9th, 12-3 PM Invoice will be emailed via PayPal. $3 service fee will be added to your order.

August 9 Delivery Menu Montclair Bread Company  Olive Ciabatta: $5 (Traditional Italian loaf with a tender crust and open, airy interior and olives) Challah: $5 (Traditional Jewish braided bread made with eggs) The Forage Feast 1/2 pound share (two different mushroom varieties) $14 Maitake (Hen of the Woods) 1/2 lb:  $14 Baby Shiitake 1/2 lb:  $14 Clamshell Mushrooms 1/2 lb:  $14 King Oyster 1/2 lb:  $14 Dried Herb Mix (1/2 ounce): $5 Farm & Fork Society  All products made from Organic/Eco-Farmed produce Peach Jam: 8 oz - $12 (Fruit from Breezy Hill Orchard, Staastburg, NY)

Weekly Addition Menu for August 2nd Delivery

Here is our Weekly Addition Menu for August 2nd Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order Sunday, July 30th by 9 PM Pick up Wednesday, August 2nd, 12-3 PM Invoice will be emailed via PayPal. $3 service fee will be added to your order. NOTE:  Only one more Rosemary Sourdough left!

August 2 Delivery Menu Profeta Farms Organic, Non-GMO Sweet Corn:  1/2 dozen $6, dozen $12 (Limited quantities available) Montclair Bread Company  Rosemary Sourdough: $6.75 (Mild sourdough made with fresh, hand-picked rosemary leaves & extra virgin olive oil.) Raisin Walnut Boule: $7.50 (Round loaf loaded with raisins & walnuts.) Box of Assorted Donuts: $19 6 donuts (Apple Cider, Glazed, Maple Bacon, Nutella, Jelly and S’mores) Farm & Fork Society  All products made from Organic/Eco-Farmed produce Peach Jam: 8 oz - $12 (Fruit from Breezy Hill Orchard, Staastburg, NY) Blood Orange Marmalade 8 oz - $12  SOLD OUT! (Fruit from Good Taste Farm, San Diego County, CA) Rhubarb Jam 8 oz - $12 (Fruit from Breezy Hill Orchard, Staastburg, NY) Frijoles Negros: $14 (Cuban style black beans. Made with organic ingredients including black beans, peppers, onions and spices. Delicious over rice.) 24 oz  The Forage Feast 1/2 pound share (two different mushroom varieties) $14 Maitake (Hen of the Woods) 1/2 lb:  $14  Baby Shiitake 1/2 lb:  $14  Clamshell Mushrooms 1/2 lb:  $14  King Oyster 1/2 lb:  $14  Dried Herb Mix (1/2 ounce): $5

Weekly Addition Menu for July 26th Delivery

Here is our Weekly Addition Menu for July 26th Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order Sunday, July 23rd by 9 PM Pick up Wednesday, July 26th, 12-3 PM Invoice will be emailed via PayPal. $3 service fee will be added to your order.

July 26th Delivery Menu Montclair Bread Company  Guinness Miche: $6 (Wheat/rye sourdough, fermented over 36 hours and made with Guinness Stout.  Hearty, earthy and not too dense. 18 grams of whole grains per serving) Sourdough: $6.50 (Just flour, water & salt - fermented for 36 hours!) Hamburger Buns: $6 (5 pack) Farm & Fork Society  Frijoles Negros: $14 (Cuban style black beans. Made with organic ingredients including black beans, peppers, onions and spices. Delicious over rice.) 24 oz  The Forage Feast 1/2 pound share (two different mushroom varieties) $14 Maitake (Hen of the Woods) 1/2 lb:  $14 Baby Shiitake 1/2 lb:  $14 Clamshell Mushrooms 1/2 lb:  $14 King Oyster 1/2 lb:  $14 Dried Herb Mix (1/2 ounce): $5 SWEET ORGANIC CORN Possibly for August 2nd  We are working with Profeta Farm to get Sweet Organic, Non-GMO Corn, a rarity in NJ!  We searched hight and low for this. Below are the details. Email us if you are interested so we can get an estimate how much to order.   Profeta Farms Organic Sweet Corn:  1/2 dozen $6, dozen $12 (Limited quantities available.)

This Week's Shares -- Wednesday, July 19, 2017 (Week 7)

Vegetables
Rose Finn Apple fingerlings potatoes

Green peppers

Rainbow carrots

Eggplant

Summer squash

Cucumbers, lettuce

Yellow onions

Kale

Broccoli 

Cauliflower (maybe)

Choice of a green radicchio or dandelion greens (Premium share)

Choice of an herb (Premium share)

Fruit
Peaches
Nectarines
Cherries

Eggs

Pasta

Mushrooms
Full Share & Half Shares
Lions Mane
King Oyster

Add Ons
Montclair Bread (Guinness Miche, French Boule and Assorted Donuts)
The Foraged Feast
Farm & Fork Society (Frijoles Negros, Vegetable Broth and Scones)



Shop Downtown Millburn -- Farm & Fork Society members get discounts at Green Nectar Juicery, UBreakIFix, Dressed by Lori, Unwinded, The Coffee Mill Roasters, La Strada, Just Be Smooth, Millburn Camera-ASAP Photo. Just show your membership card!

Weekly Addition Menu for July 19th Delivery

Here is our Weekly Addition Menu for July 19th Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order Sunday, July 16th by 9 PM Pick up Wednesday, July 19th, 12-3 PM Invoice will be emailed via PayPal. $3 service fee will be added to your order.

July 19th Delivery Menu Montclair Bread Company  Guinness Miche: $6 (Wheat/rye sourdough, fermented over 36 hours and made with Guinness Stout.  Hearty, earthy and not too dense. 18 grams of whole grains per serving) French Boule: $5 (Mild, classic white bread with thin, crispy crust. A blank canvas for any sandwich or spread.) Assorted Box Donuts: $19 (Glazed, Apple Cider, Just Chocolate, Nutella, Jelly, Maple Bacon, 6 donuts, one of each type.)   Farm & Fork Society  Frijoles Negros: $14 (Cuban style black beans. Made with organic ingredients including black beans, peppers, onions and spices. Delicious over rice.) 24 oz  Organic Veggie Broth: $5 Organic Cranberry Scones: $3.75 Each (4 for $12) Organic Blueberry Scones: $3.75 Each (4 for $12) The Forage Feast 1/2 pound share (two different mushroom varieties) $14 Maitake (Hen of the Woods) 1/2 lb:  $14 Baby Shiitake 1/2 lb:  $14 Clamshell Mushrooms 1/2 lb:  $14 King Oyster 1/2 lb:  $14 Dried Herb Mix (1/2 ounce): $5

Weekly Addition Menu for July 12th Delivery

Here is our Weekly Addition Menu for July 12th Delivery Send an email to farmandforksociety@gmail.com with your order! Deadline to order July 9th by 9 PM Pick up Wednesday, July 12th, 12-3 PM Invoice will be emailed via PayPal. $3 service fee will be added to your order.

July 12th Delivery Menu Montclair Bread Company  Cinnamon Brioche Loaf: $8 French Baguette: $3 Semolina Sesame Buns,1/2 dozen: $8 Hot Dog Buns (White Squishy Pull Apart), 1/2 dozen: $5 The Forage Feast 1/2 pound share (two different mushroom varieties) $14 Maitake (Hen of the Woods) 1/2 lb:  $14 Baby Shiitake 1/2 lb:  $14 Clamshell Mushrooms 1/2 lb:  $14 King Oyster 1/2 lb:  $14 Dried Herb Mix (1/2 ounce): $5 Farm & Fork Society  Organic Cranberry Scones: $3.75 Each (4 for $12) Organic Blueberry Scones: $3.75 Each (4 for $12) Organic Crisp Kits (Apple or Strawberry Rhubarb, Gluten Free Avail) $25 Organic Jams (Strawberry Rhubarb or Rhubarb):  8 oz - $12, 4 oz - $9 Organic Veggie Broth: $5

This Week's Shares -- Wednesday, June 28th (Week 4)

Vegetable Share

Lettuce
Choice of Swiss chard or spinach
Kale
Summer squash
Peas (mainly sugarsnap)
Scallions
Napa cabbage or broccoli or kohlrabi
Choice of an herb (parsley, chervil, sweet marjoram, summer savory)
Endive (frissee) for the premium shares

Fruit
Strawberries (1 quart, 1 pint)
Rhubarb (1 lb)

Eggs

Pasta

Mushrooms
Full Share Only
Maitake and baby shiitake

Add Ons
Montclair Bread (Ciabatta and Potato Rye)
The Foraged Feast
Farm & Fork Society Jams and Crisp Kits
River Bend Farm Meat Shares

Shop Downtown Millburn -- Farm & Fork Society members get discounts at Green Nectar Juicery, UBreakIFix, Dressed by Lori, Unwinded, The Coffee Mill Roasters, La Strada, Just Be Smooth, Millburn Camera-ASAP Photo. Just show your membership card!

Weekly Addition Menu for June 28th Delivery

Here is our Weekly Addition Menu for June 28th Delivery
Email us at farmandforksociety@gmail.com with your order!

Deadline to order June 25th by 9 PM

Pick up Wednesday, June 28th, 12-3 PM

Invoice will be emailed via PayPal. 

$3 service fee will be added to your order.

June 28th Delivery Menu

Montclair Bread Company 

Ciabatta (Classic Crusty White Bread): $5

Potato Rye (Rye Sourdough made with Brooklyn Lager, Roasted Potatoes & Onions): $7.00

The Forage Feast

1/2 pound share (two different mushroom varieties) $14

Maitake (Hen of the Woods) 1/2 lb:  $14 

Baby Shiitake 1/2 lb:  $14 

Clamshell Mushrooms 1/2 lb:  $14 

King Oyster 1/2 lb:  $14 

Dried Herb Mix (1/2 ounce): $5

Farm & Fork Society 

Organic Crisp Kits (Apple or Strawberry Rhubarb, Gluten Free Avail) $25

Organic Jams (Strawberry Rhubarb or Rhubarb):  8 oz - $12, 4 oz - $9

Organic Veggie Broth:  $5

River Bend Farm Meat Shares 

FARMER'S BREAKFAST $47

2 dozen eggs

1 lb no-nitrate cured smoked bacon

4 sage breakfast sausage patties

8 maple breakfast sausages

FAMILY GATHERING $71

1 Gladstone Valley pasture raised chicken (4-5lbs)

1 Angus beef roast (3lb)

1 lb ground Angus beef

1 lb ground Berkshire pork

GRILLER'S DELIGHT $83

12 Angus beef burgers

8 Angus beef hot dogs

8 Angus beef cheddar jalapeno hot dogs

4 Sweet Italian Berkshire pork sausages

4 Chorizo sausages

4 Beer Cheddar Bratwurst

FREEZER STOCK UP $143

2 Gladstone Valley pasture raised chickens (4-5lbs each)

2 Angus beef roasts (3 lbs each)

2 lbs ground Angus beef

16 assorted Berkshire pork sausages

PORK SAMPLER PACK $295

Includes 35 pounds of pork that may consist of ham, ham steaks, chops, spare-ribs, bacon, 3 kinds of sausages and a pork shoulder. 

BEEF SAMPLER PACK $459

Includes 40 pounds of beef: 1/3 steaks that may consist of Rib-eye, T-Bone, Porterhouse, Sirloin, Tenderloin and Ranch (Chuck), 1/3 Roasts that may consist of Chuck, Rump, Round, & London Broil and 1/3 Ground Beef.